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Fresh White Garlic

Fresh White Garlic

Product Details:

  • Style Natural
  • Shape Whole Bulbs
  • Moisture (%) Low
  • Processing Form Fresh
  • Preserving Compound None
  • Shelf Life Long
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Fresh White Garlic Product Specifications

  • Fresh
  • None
  • Low
  • Natural
  • Whole Bulbs
  • Long

Fresh White Garlic Trade Information

  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Africa

Product Description

As an eminent enterprise, we hold specialization in offering Fresh White Garlic, which is effective for conditions like atherosclerosis (hardening of the arteries), high cholesterol, heart attack, coronary heart disease, and hypertension. Garlic contains compounds with potent medicinal properties. Widely used for flavoring in cooking, Fresh White Garlic has a range of health benefits, both raw and cooked. In addition to this, client can avail this garlic from us at reasonable rates.


FAQs of Fresh White Garlic:


Q: Is the Fresh White Garlic processed or preserved in any way?

A: The Fresh White Garlic is in its natural form with no preserving compounds added.

Q: What is the shelf life of the Fresh White Garlic?

A: The Fresh White Garlic has a long shelf life, ensuring freshness for an extended period.

Q: What is the moisture level of the Fresh White Garlic?

A: The Fresh White Garlic has low moisture content, maintaining its quality and taste.

Q: In what form does the Fresh White Garlic come?

A: The Fresh White Garlic is in the form of whole bulbs, ready to use in various culinary dishes.

Q: Are there any additives or preserving compounds added to the Fresh White Garlic?

A: No, the Fresh White Garlic is completely natural without any preserving compounds.

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